After success in using bourbon barrels, Camacho switches things up a bit and uses rum barrels to ferment Nicaraguan Corojo tobacco for 5 months in this tasty blend. Camacho Nicaraguan Barrel Aged 3-Cigar Assortment Habano gets the party started! Nicaraguan, Honduran, and Dominican fillers are tucked into a dark San Andres binder from Mexico which is then delicately rolled by hand into an Ecuadorian Havana 2000 wrapper.