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CAO Pilon Corona Habano (5.2" x 44) is proof that sometimes old school methods are still relevant. CAO Pilon utilizes the old-school fermentation method using an Ecuadorian Habano wrapper and exceptional Nicaraguan fillers and binders. A tasty blend, CAO Pilon is a box-pressed medium-bodied stogie that you have to try if you're a CAO fan.
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